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RECIPES FROM THE RETRO HOUSEWIFE

APPETIZER

Asparagus Sesame Roll Ups, American

Printed with permission from the PENNSYLVANIA VEGETABLE MARKETING AND RESEARCH PROGRAM from 2004 Simply Delicious Vegetable Recipe Contest

Ingredients
  • 12 Asparagus Spears, fresh
  • 12 Crescent Rolls, refrigerated unbaked dough
  • 8 oz Cream Cheese
  • 1/2 c. Blue Cheese, crumbled
  • 6 T. Butter
  • 1 T. Sesame Seeds, toasted
Preparation Instructions

Trim asparagus spears to 6”. Unroll crescents. In a small bowl, beat the cream cheese and blue cheese until combined. Spread over the unrolled roll. Top with asparagus spear and roll up. Roll in butter. Place on baking sheet. Sprinkle with sesame seeds. Bake at 375° F for 14 to 16 minutes or until crescents are golden brown. Serves 12.

Contributed by Dorothy Martin, Conestoga, First Prize, 2004

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