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Baking Pan Size

Give particular attention to the size of the pan in which you do your baking. Success or failure often depends upon your choice. A too-deep pan will prevent food from browning; a too-shallow one will allow food to run over into your oven.

Author: NEWSPAPER, The Daily Times-News, Burlington, North Carolina. 12-20-1950

Other Recipe Sources:

RECIPES FROM THE RETRO HOUSEWIFE

BAKED GOODS

BANANA BREAD, American

Ingredients
  • 1/2 cup shortening
  • 2 Cups sifted flour
  • 1 cup sugar
  • 3 tab. baking powder
  • 2 eggs
  • 1/2 tsp, salt
  • 1 cup mashed ripe bananas
  • 1 cup nut meats, chopped
  • 1 tab. lemon juice
Preparation Instructions

Cream shortening and sugar together. Beat eggs until light and add to shortening and sugar mixture. Press bananas through a sieve and add lemon juice. Blend with creamed mixture. Sift flour, baking powder and salt together and mix quickly into banana mixture. Add nuts. Bake in greased loaf pan in moderate oven (375°) about 1 hour and 15 minutes, Makes 1 1-lb. loaf.

Contributed by Mrs. Violet Takawa, 1950

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I would like to thank Newspaperarchive for putting together such a fabulous service, and placing our Nation's history right at our fingertips. Many of these wonderful recipes are ones I stumbled upon quite by accident while sleuthing through the decades in my quest to assemble the world of the American housewife. RH

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Rectangular Loaf Pan by Chef Gale Gand
Rectangular Loaf Pan by Chef Gale Gand
Price: $9.90 at HSN


From banana bread to meat loaf, this Chef Gale Gand Loaf Pan ensures beautiful results for years to come. That's because the special features of Gale at Home pans help make baking the joy it ought to be while delivering great results time after time. Created by renowned executive pastry chef Gale Gand, your loaf pan brings commercial-quality construction and performance right into your own home. The aluminized steel construction delivers the strength of steel and even better heat conduction than aluminum. The steel rod reinforcement in the rim provides added strength and warp resistance. The unique, quilted, corrugated texture allows better air circulation for even baking and browning. A clear silicone coating offers easy food release so your breads, cakes and loafs come out without a fuss and looking just the way you intended.

Other Details: The Gale at Home rectangular loaf pan measures approx 9"L x 5"W x 3"H, and is oven safe to 400 degrees. Hand-wash only. Comes with manufacturer's lifetime limited warranty.

      Purple Flower

 

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