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RECIPES FROM THE RETRO HOUSEWIFE
MAIN COURSECHAU FAN (Shrimp Fried Rice), ChineseIngredients
Preparation InstructionsCook rice and reserve, heat the peanut oil in trying pan. Put shrimps and mushrooms in frying pan, and stir constantly while frying. Add eggs, salt and pepper. Cook, still stirring, until eggs and shrimps are well mixed. Add rice and soy sauce and cook, stirring frequently, until rice is thoroughly heated. Contributed by Mr. Jimmy Wang, Mrs. Jean Tsuru, 1950HAVE A COMMENT, QUESTION OR RECIPE OF YOUR OWN? Send it in! |
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