ReTRo HouSeWiFe

RECIPES FROM THE RETRO HOUSEWIFE

SALAD

CRANBERRY SALAD, American

Ingredients

• 2 cups sugar
• 1 cup water
• 4 cups fresh cranberries
• 2 tbsp.gelatin
• ¼ cup cold water
• 1 cup diced celery
• 2 tbsp. horse-radish
tbsp

Preparation Instructions

Wash and pick cranberries, add sugar and 1 cup water. Cook until cranberry skins pop open (10 minutes). Soften gelatin in ¼ cold water and stir into hot mixture to melt. Cool when slightly thickened, fold in diced celery and horse-radish. Pour into mold and chill until firm.

Contributed by Mrs. A. Nielsen, 1950

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I would like to thank Newspaperarchive for putting together such a fabulous service, and placing our Nation's history right at our fingertips. Many of these wonderful recipes are ones I stumbled upon quite by accident while sleuthing through the decades in my quest to assemble the world of the American housewife. RH

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