|All Recipes Appetizers Main Courses Side Dishes Dessert Recipes Jams, Jellies, Preserves Recipes Salads Sauce Recipes Soup Recipes Baked Goods BBQ Recipes Beverages Herbs and Spices All Menus|
Other Retro Pages
Other Recipe Sources:
RECIPES FROM THE RETRO HOUSEWIFE
Holiday Divinity, American
Beat egg whites until light. Add gelatin and beat until stiff. Cook remaining ingredient. Stir until mixture reaches hard ball stage (250˚ on candy thermometer). Beat in the egg whites and pour into buttered 8x8-inch pan. Cool. Cut into squares.
Contributed by Mrs. William C. Flick, 1960
HAVE A COMMENT, QUESTION OR RECIPE OF YOUR OWN?
I would like to thank Newspaperarchive for putting together such a fabulous service, and placing our Nation's history right at our fingertips. Many of these wonderful recipes are ones I stumbled upon quite by accident while sleuthing through the decades in my quest to assemble the world of the American housewife. RH
|All Christmas Recipes|
All American Recipes
|© Retro Housewife 2003-2014|