ReTRo HouSeWiFe |
|
All Recipes |
Other Retro Pages
|
RECIPES FROM THE RETRO HOUSEWIFE
DESSERTKAVEKREM TEJSZINHABBAL (whipped cream coffee), HungarianIngredients
Preparation InstructionsTo strong black coffee, add 3 ozs. Powdered sugar, cook until thick. Cream egg yolks and 3 ozs. Powdered sugar, add gradually into the first mixture, stirring constantly. When thick, remove from the stove and stir until cold. Add whipped cream, mix thoroughly and chill. Contributed by Mrs. Maria St. Clair, 1950HAVE A COMMENT, QUESTION OR RECIPE OF YOUR OWN? Send it in! |
All Hungarian RecipesHere's a Pfaltzgraff Coupon:Enter coupon code: Use Link for Offer. | ||
| ||||
| © Retro Housewife 2003-2008 | ||||