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RECIPES FROM THE RETRO HOUSEWIFE
DESSERTSugar Topped Pies, AmericanFor the luscious pies use frozen individual fruit pies. Ingredients
Preparation InstructionsRemove pies from carton; place on cookie sheet. Bake in a hot oven (125 degrees F.) 3 to 4 minutes, or until crust begins to soften slightly. Remove from oven. Cut out decoration in top and remove piece of crust. Brush each pie with shortening or slightly beaten egg white; sprinkle with sugar. Return to oven; continue baking about 25 minutes or until crust is browned. Contributed by Traditional, Adapted, 1959HAVE A COMMENT, QUESTION OR RECIPE OF YOUR OWN? Send it in! |
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